Author: |
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Sami Abdul Rahman Rami Zurayk
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Title: |
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From 'Akkar to 'Amel Lebanon's Slow Food trail |
Moochable copies: |
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No copies available |
Topics: |
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Binding: |
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Paperback |
Pages: |
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Date: |
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2008 |
ISBN: |
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B001P3556A |
Publisher: |
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SLOW FOOD BEIRUT |
Wishlists: |
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Description: |
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Product Description
Take a trip through the Lebanese countryside and explore villages and landscapes, learn about traditional food products and meet the people who make them. Written jointly by traditional foods and rural development expert Professor Rami Zurayk and agronomist Sami Abdul Rahman and beautifully illustrated by photographer Tanya Traboulsi, this book is at once a guidebook, a reference document and a photo album. From Akkar to Amel is an outstandingkeepsake for all interested in the foods and landscapes of Lebanon providing technical information in an easy to read narrative style with wonderful photographs of products and producers.
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URL: |
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http://bookmooch.com/B001P3556A |
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