Author: |
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Pillsbury Editors
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Title: |
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Pillsbury Best of the Bake-Off Desserts |
Moochable copies: |
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No copies available |
Amazon suggests: |
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Topics: |
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Published in: |
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English |
Binding: |
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Paperback |
Pages: |
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160 |
Date: |
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2007-02-20 |
ISBN: |
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0471787205 |
Publisher: |
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Wiley |
Weight: |
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1.0 pounds |
Size: |
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7.87 x 0.39 x 8.82 inches |
Edition: |
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1 |
Amazon prices: |
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Previous givers: |
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1 Vagabond (USA: MN) |
Previous moochers: |
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1 Melanie (USA: SC) |
Wishlists: |
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Description: |
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Product Description
The first-ever collection of prizewinning Bake-Off dessert recipes
For more than 50 years, the Pillsbury Bake-Off Contest has showcased the most delicious, exciting and uniquely American recipes our country's home cooks have to offer. Now this all-in-one collection of desserts from this legendary event brings you the most sought-after cakes & tortes, pies & tarts, cheesecakes & puddings, cobblers & crisps, pastries and more!
Pillsbury Best of the Bake-Off Desserts gives you more than 100 prizewinning recipes so you canre-create these dazzling desserts in your own kitchen. From 1957's French Silk Chocolate Pie that's now an American icon, to the Tunnel of Fudge Cake that became a household name in 1966, to the Oats 'n Honey Granola Pie that took home the $1 million Grand Prize in 2004, these recipes are sure to win top honors from your friends and family.
Inside you'll find: * 108 easy-to-follow recipes and 39 full-color photos to tempt your taste buds. * A history of the Bake-Off? Contest and the fascinating evolution of desserts through the decades. * For each recipe, the contestant's name, city, contest year and prize received. * Plenty of inspiration to come up with your own $1 million creation!
For more great recipes visit pillsbury.com
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URL: |
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http://bookmooch.com/0471787205 |
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